Inspired by the XIXth century’s knives, the sommelier designed by l’Atelier Perceval, with its sleek and pure lines, innovates with its pinched toad, and an helical bit.
The materials used for the handle have been selected for their naturally long lifetime and the high-end steel chosen for the blade ensures an extremely sharp edge.
The 6 ellipsis custom-made bit helps the insertion into the cork.
To realize this handle, Atelier Perceval used the interior of oak wine barrels, from its winemaker friends.
Pistachio, precious wood from the Mediterranean Basin, has the particularity to be worked with its sapwood which shows a density similar to its heartwood. This method allows to rediscover this relatively unknown wood by giving it a sharp colour contrast.