The Story Behind Kywie
Kywie was first developed in 2013, born from a simple yet powerful idea: harnessing the natural insulating qualities of wool to maintain the perfect wine temperature. Even its creators were surprised by just how effective it proved to be.
Often described as a “wine cabinet for the table”, Kywie is a passive wine cooler designed to preserve the ideal serving temperature, no ice, no electricity, just nature’s own insulation. It’s a thoughtful solution for wine lovers who understand that maintaining the right temperature is just as important as achieving it.
Too often, beautifully prepared wines are brought to the table at their perfect temperature, only to lose balance as they sit in the open or are plunged into ice buckets. Kywie ensures every glass is enjoyed exactly as intended, from the first pour to the last.
During the pandemic, a Dutch newspaper tested a range of portable wine coolers, both active (pre-chilled) and passive. Kywie ranked as the top-performing passive cooler, and even outperformed nearly all active models, showcasing the remarkable power of natural materials.
Designed for both white and red wines, Kywie keeps every bottle at its best, proving that thoughtful craftsmanship and simplicity can transform the wine experience.